Description
A savory and hearty BBQ Chicken Sweet Potato Skillet dish.
Ingredients
Scale
- 2 medium sweet potatoes, diced
- 2 cups cooked chicken, shredded
- 1 cup BBQ sauce
- 1 red onion, chopped
- 1 cup corn, frozen or fresh
- 1 cup cheddar cheese, shredded
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon smoked paprika
- 2 green onions, sliced
Instructions
- Heat olive oil in a skillet over medium heat.
- Add diced sweet potatoes and cook until tender, about 10 minutes.
- Add chopped red onion and cook until softened.
- Stir in shredded chicken and BBQ sauce.
- Add corn and cook until heated through.
- Sprinkle cheddar cheese on top and cover until melted.
- Season with salt, black pepper, and smoked paprika.
- Garnish with sliced green onions before serving.
Notes
- Adjust BBQ sauce according to your taste.
- Use leftover chicken for quicker preparation.
- Feel free to add other vegetables.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 70mg
Keywords: BBQ Chicken Sweet Potato Skillet