Description
Delicious Spinach Dip Mozzarella Sticks that combine creamy spinach dip with gooey mozzarella.
Ingredients
- Fresh spinach: 2 cups
- Cream cheese: 8 oz
- Shredded mozzarella cheese: 1 cup
- Sour cream: 1/2 cup
- Grated Parmesan cheese: 1/4 cup
- Garlic powder: 1 tsp
- Onion powder: 1 tsp
- Salt: 1/2 tsp
- Black pepper: 1/4 tsp
- Mozzarella string cheese sticks: 10 sticks
- Italian-style breadcrumbs: 1 cup
- All-purpose flour: 1/2 cup
- Large eggs: 2
- Vegetable oil: for frying
Instructions
- In a bowl, mix spinach, cream cheese, shredded mozzarella, sour cream, Parmesan, garlic powder, onion powder, salt, and pepper.
- Cut mozzarella string cheese sticks in half.
- Wrap the spinach mixture around each cheese stick.
- Set up a breading station: flour, beaten eggs, and breadcrumbs.
- Dip each wrapped stick in flour, then eggs, and finally breadcrumbs.
- Heat oil in a pan over medium heat.
- Fry the sticks until golden brown on all sides.
- Drain on paper towels and serve hot.
Notes
- Ensure the oil is hot before frying for a crispy texture.
- Experiment with spices to customize the flavor.
- Serve with marinara sauce for dipping.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 stick
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg
Keywords: Spinach Dip Mozzarella Sticks, Appetizer, Cheese Sticks