Description
A festive no-bake dessert that layers Oreo cookies, cream cheese, and chocolate pudding.
Ingredients
Scale
- 24 Oreo cookies, crushed
- 1/4 cup melted butter
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 cup whipped topping
- 1 (3.9 oz) package instant chocolate pudding mix
- 2 cups cold milk
- Candy canes, crushed (for topping)
- Red and green sprinkles (for topping)
- Mini chocolate chips (optional, for topping)
Instructions
- Crush Oreo cookies and mix with melted butter.
- Press the mixture into the bottom of a 9×13 inch dish.
- In a bowl, beat cream cheese and powdered sugar until smooth.
- Add whipped topping to the cream cheese mixture and mix well.
- Spread the cream cheese mixture over the crust.
- In another bowl, whisk together pudding mix and cold milk until thick.
- Spread the pudding mixture over the cream cheese layer.
- Top with remaining whipped topping.
- Add crushed candy canes, sprinkles, and mini chocolate chips on top.
- Refrigerate for at least 4 hours before serving.
Notes
- Keep refrigerated until ready to serve.
- Use different toppings based on preference.
- Can be made a day in advance.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: No Bake Christmas Oreo Lasagna, Oreo dessert, holiday dessert, no bake dessert