Description
A hearty and flavorful skillet dish made with ground turkey and sweet potatoes.
Ingredients
Scale
- 1 pound ground turkey
- 2 medium sweet potatoes, peeled and diced
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 1 teaspoon smoked paprika
- 1 teaspoon cumin
- Salt and pepper to taste
- 2 cups spinach, chopped
- Fresh parsley for garnish
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add chopped onion and garlic; sauté until translucent.
- Add ground turkey and cook until browned.
- Stir in diced sweet potatoes and bell pepper.
- Season with smoked paprika, cumin, salt, and pepper.
- Cover and cook for about 15 minutes until sweet potatoes are tender.
- Add chopped spinach and cook until wilted.
- Garnish with fresh parsley before serving.
Notes
- Adjust spices according to your taste.
- Serve hot for best flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Ground Turkey Sweet Potato Skillet