Description
Strawberry Cheesecake Protein Balls are a tasty and nutritious snack.
Ingredients
Scale
- ½ cup rolled oats
- 1 cup almond flour
- 2 scoops vanilla protein powder
- ¼ cup cream cheese, softened
- ¼ cup freeze-dried strawberries, crushed
- 2 tbsp honey or maple syrup
- 1 tsp vanilla extract
- 1–2 tbsp milk (as needed)
Instructions
- In a bowl, mix rolled oats, almond flour, and protein powder.
- Add cream cheese, freeze-dried strawberries, honey or maple syrup, and vanilla extract.
- Mix until well combined.
- Add milk as needed to achieve desired consistency.
- Roll mixture into small balls.
- Refrigerate for 30 minutes before serving.
Notes
- Store in an airtight container in the fridge for up to a week.
- Can substitute honey with maple syrup for a vegan option.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 5g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Strawberry, Cheesecake, Protein, Balls, Snack