Description
Slow Cooker Lemon Garlic Chicken is a tender and flavorful dish that combines zesty lemon and garlic.
Ingredients
Scale
- 1 teaspoon dried oregano
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- 2 tablespoons butter
- 2 pounds skinless, boneless chicken breast halves
- ¼ cup water
- 3 tablespoons fresh lemon juice
- 2 cloves garlic, minced
- 1 teaspoon chicken bouillon granules
- 1 teaspoon chopped fresh parsley
Instructions
- Gather all ingredients.
- Place chicken breasts in the slow cooker.
- In a bowl, mix lemon juice, garlic, chicken bouillon, oregano, salt, and pepper.
- Pour the mixture over the chicken.
- Add butter and water to the slow cooker.
- Cover and cook on low for 6-7 hours or high for 3-4 hours.
- Once cooked, shred the chicken with two forks.
- Sprinkle with parsley before serving.
Notes
- Store leftovers in the refrigerator for up to 3 days.
- This dish pairs well with rice or vegetables.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 50g
- Cholesterol: 120mg
Keywords: Slow Cooker Lemon Garlic Chicken, Chicken Recipe, Easy Dinner