Description
This Slow Cooker Grinch Hot Chocolate is a festive drink perfect for the holidays.
Ingredients
Scale
- 12 ounces white chocolate chips (reserve ¼ cup for rim)
- 14 ounces sweetened condensed milk (1 can)
- 6 cups milk
- 2 cups heavy cream
- 1 teaspoon peppermint extract
- ½ teaspoon vegetable oil
- Green gel food coloring
- Mini marshmallows (for garnish)
- Whipped topping (for garnish)
- Sprinkles (for garnish)
- Candy hearts (for garnish)
Instructions
- In a slow cooker, combine white chocolate chips, sweetened condensed milk, milk, and heavy cream.
- Stir in peppermint extract and vegetable oil.
- Add green gel food coloring to achieve desired color.
- Cover and cook on low for 2 hours, stirring occasionally.
- Serve hot, garnished with mini marshmallows, whipped topping, sprinkles, and candy hearts.
Notes
- For a stronger peppermint flavor, add more peppermint extract.
- Adjust the amount of food coloring to your preference.
- This recipe can be doubled for larger gatherings.
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Category: Beverage
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 35g
- Sodium: 150mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 70mg
Keywords: Slow Cooker Grinch Hot Chocolate, holiday drink, festive beverage