Description
Rich Chicken Stroganoff is a creamy and savory dish featuring tender chicken and mushrooms.
Ingredients
Scale
- 2 chicken breast halves
- 1/2 tsp garlic powder
- Salt and black pepper, as desired
- Flour, for coating
- 2 tbsp olive oil, plus extra as needed
- 1 tbsp olive oil (for sauce)
- 1 tbsp butter
- 8 oz cremini mushrooms, sliced
- 1/2 medium onion, chopped
- 1 tbsp dijon mustard (or add to taste)
- 1 tbsp worcestershire sauce (or to taste)
- 3 cloves garlic, minced
- 2/3 cup chicken broth
- 1/2 cup full-fat sour cream
Instructions
- Season chicken with garlic powder, salt, and pepper.
- Coat chicken in flour.
- Heat 2 tbsp olive oil in a pan over medium heat.
- Cook chicken until golden and cooked through, about 6-7 minutes per side. Remove and set aside.
- In the same pan, add 1 tbsp olive oil and 1 tbsp butter.
- Add mushrooms and onion, cooking until soft, about 5 minutes.
- Stir in dijon mustard, worcestershire sauce, and garlic. Cook for 1 minute.
- Add chicken broth and bring to a simmer.
- Reduce heat and stir in sour cream until smooth.
- Return chicken to the pan and heat through.
- Serve hot over noodles or rice.
Notes
- Adjust seasoning to taste.
- Serve with fresh parsley for garnish.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Rich Chicken Stroganoff, Chicken Recipe, Mushroom Sauce