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Crispy Pizza Chips

Crispy Pizza Chips


  • Author: Isabella
  • Total Time: 22 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Crispy Pizza Chips are a quick and tasty snack that combines the flavors of pizza with the crunch of chips.


Ingredients

  • Tortillas – corn or flour
  • Pizza Sauce or Marinara Sauce – thicker sauces preferred
  • Shredded Mozzarella Cheese
  • Toppings – pepperoni, bell peppers, olives
  • Italian Herbs – basil or oregano
  • Garlic Powder
  • Crushed Red Pepper Flakes

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Cut tortillas into triangles.
  3. Spread pizza sauce evenly on each triangle.
  4. Top with shredded mozzarella and your choice of toppings.
  5. Sprinkle Italian herbs, garlic powder, and red pepper flakes on top.
  6. Place chips on a baking sheet and bake for 10-12 minutes until crispy.
  7. Remove from oven and let cool before serving.

Notes

  • Experiment with different sauces and toppings.
  • Store leftover chips in an airtight container.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 2g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 30mg

Keywords: Crispy Pizza Chips, Snack, Pizza Flavor