Description
A refreshing and creamy lemonade made with condensed milk, perfect for hot days.
Ingredients
Scale
- 1 cup freshly squeezed lemon juice (about 4–6 lemons)
- 1 cup sweetened condensed milk
- 4 cups cold water
- 1/2 cup fresh mint leaves, plus extra for garnish
- Ice cubes
- Lemon slices, for garnish (optional)
Instructions
- In a blender, combine lemon juice, condensed milk, and water.
- Blend until smooth and well mixed.
- Add fresh mint leaves and blend briefly.
- Strain the mixture into a pitcher to remove mint leaves.
- Serve over ice cubes.
- Garnish with lemon slices and extra mint if desired.
Notes
- Adjust sweetness by adding more or less condensed milk.
- Use fresh lemons for the best flavor.
- Chill before serving for extra refreshment.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Beverage
- Method: Blending
- Cuisine: International
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 28g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg
Keywords: condensed milk lemonade, creamy lemonade, refreshing drink