Description
A delicious apple streusel pie with a flaky crust and a crunchy topping.
Ingredients
Scale
- 1 cup all-purpose flour (for pie crust)
- 1/2 teaspoon salt (for pie crust)
- 1/2 cup cold solid shortening, such as Crisco (for pie crust)
- 3 to 4 tablespoons ice water (for pie crust)
- 1/2 cup all-purpose flour (for streusel topping)
- 1/2 cup old-fashioned oats (do not use quick oats) (for streusel topping)
- 1/2 cup light brown sugar, lightly packed (for streusel topping)
- 1/2 teaspoon cinnamon (for streusel topping)
- 1/8 teaspoon salt (for streusel topping)
- 1/2 cup (1 stick) unsalted butter, melted and cooled (for streusel topping)
- 1 cup granulated sugar (for pie filling)
- 1/4 cup all-purpose flour (for pie filling)
- 1/2 teaspoon nutmeg (for pie filling)
- 1 1/4 teaspoon cinnamon (for pie filling)
- 1/8 teaspoon salt (for pie filling)
- 4 large Granny Smith apples (for pie filling)
- 1 tablespoon fresh lemon juice (for pie filling)
- 3 tablespoons half & half (for pie filling)
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix flour and salt for the pie crust.
- Add cold shortening and blend until crumbly.
- Stir in ice water until the dough forms.
- Roll out the dough and place it in a pie pan.
- In another bowl, mix flour, oats, brown sugar, cinnamon, and salt for the streusel topping.
- Stir in melted butter until crumbly.
- In a separate bowl, combine granulated sugar, flour, nutmeg, cinnamon, and salt for the filling.
- Peel and slice the apples, then toss with lemon juice.
- Add apple slices to the sugar mixture and stir until coated.
- Pour apple mixture into the pie crust.
- Sprinkle streusel topping over the apples.
- Bake for 45-50 minutes or until the apples are tender and the topping is golden brown.
Notes
- Use Granny Smith apples for the best flavor.
- Let the pie cool before serving.
- Serve with vanilla ice cream for added flavor.
- Prep Time: 30 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Apple Streusel Pie, dessert, pie, apples